Rosle

The angled blade of this tough spatula allows you to easily lift foods from pans, molds or baking trays without damaging. Fats and liquids drain ea...

For sharing and distributing cakes and tarts. The fine teeth mean the pieces are cut smoothly. The long triangular shape helps the cake pieces stan...

The patented locking system allows opening and closing with just one hand. Thanks to their ergonomic design, the gourmet tongs fit comfortably and ...

For sweet dishes such as crème brûlée or for meat and vegetables. Also for skinning peppers and tomatoes Continuous flame regulation (up to 1300 °...

Completely made of stainless steel. Opens the can gently and smoothly. Leaves no sharp edges on the lid or can and does not come into contact with ...

You can also easily press unpeeled garlic cloves with the garlic press. Thanks to the special lever technology, only a small amount of force is req...

The flat, fine edge of the ice cream scoop makes it easy to form ice cream balls and desserts. Stainless steel 18/10

The hardened, 10 cm long stainless steel cutting edge with micro-serration ensures clean, precise cutting. Ideal use for a wide range of materials ...

The pizza cutter with a large, stable wheel guarantees clean cutting of the pizza without moving the topping, even with thick dough.