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KneadAce® Bread Lame – Precision Scoring Made Easy Enhance your sourdough scoring with the KneadAce® Bread Lame, designed for effortless, clean &a...
View full detailsAfter your dough has proofed simply press an embosser on the top to create artisan looking bread Use the embosser as a stencil and create an un...
View full detailsBannetons will give bread a better rise and a uniforn shape, which leads to better texture and a crunchier crust after baking. These handsome baske...
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