Bakeware

There's a particular satisfaction to a loaf of pain de mie: a tight, even crumb and four square sides made for sandwiches and toast. The sliding li...

Made to fit countertop and toaster ovens as well as conventional ovens, this compact crisping tray made of natural aluminum is perforated to promot...

Made to fit countertop and toaster ovens as well as conventional ovens, this compact baking sheet made of natural aluminum is perfect for small-bat...

The pan you reach for without thinking Potluck, birthday cake, weeknight lasagna, sheet cake for the whole office — there's a reason every kitchen ...

This is a great pan for making full-sized scones, biscuits, and hearty cornbread. Made of durable cast aluminum, this heats evenly and beautifully ...

Brownies want square corners, and so do bar cookies, cornbread, and tidy cake squares. This 9x9 gives you straight sides and crisp corners, which m...

The 9x13 is the pan that shows up to every gathering: the sheet cake, the pan of brownies, the weeknight casserole. A seamless one means no corner ...

Bake and take — with a lid that does more The plastic-lid version is great for storage. This one is different. The Classic Metal Covered Baking Pan...

A rimmed pan with a low one-inch wall is one of those quiet kitchen workhorses you reach for more than you would expect, from sponge cakes to a sin...

Our loaf pan brings a touch of originality to a classic shape. The HR ceramic (High Resistance) will allow your loaves to bake evenly while remaini...

The bread cloche that turns a regular oven into something close to a stone hearth. The reason artisan bread looks the way it does — that thick, cra...

The everyday casserole that feeds two to four — and doesn't take over the oven. This is the size you reach for on a Tuesday night. Enough for a chi...

The bigger-than-9×13 baker for crowds, holidays, and Sundays when everyone's coming. When the table grows from four to eight, this is the baker tha...

The loaf pan that turns out a tall, slice-able sandwich loaf — and then becomes the serving dish. If you've ever pulled a banana bread out of a met...

The pie dish that does the work of two. Most pie dishes ask you to choose between a shallow tart and a deep fruit pie. This one doesn't. At 2.6 inc...

The pie dish made for the season when pie is the point. This is the showpiece pie dish — wider than standard (10.5 inches), with a deep ruffled rim...

The sheet pan that earns its real estate A 21-inch sheet pan takes up serious drawer space — it should earn it. Nordic Ware's Naturals Big Sheet Pa...

Perfectly round, bakery-style English muffins — at home, on your griddle. This set of 12 stainless steel rings makes batch baking simple, whether y...

A fresh take on the classic tube pan, with a gently scalloped ring that turns a plain cake into something worth setting on a cake stand. The center...

A 9-inch round is the foundation of most layer cakes, and a good one means flat, even layers that stack without sliding. This pan turns out tidy, l...

FALL IN LOVE WITH LOVE: This unique mini heart cake pan is great for Valentine's day, or just for showing someone you love them.  • DURABLE DESIGN...