Products

About this product This gluten-free fettucine pasta is versatile and delicious. La Fabbrica della Pasta is the first pasta factory in the world to ...

This Gluten Free Fusilli pasta is extremely versatile and pairs beautifully with many Mediterranean sauces and flavors.  La Fabbrica della Pasta is...

Enjoy the timeless simplicity of gluten-free linguine, a classic pasta shape that pairs well with pesto or fragrant seafood sauces. In Neapolitan c...

Gluten Free Mafaldine is a pretty, ribbon-shaped pasta with wavy edges. It pairs well with sauces of meat, game, fish, spices based on seafood, and...

This classic, gluten free, ridged penne is a great staple to have in your pantry all year round. It’s ridged surface will absorb all the flavors of...

Description There is no better meal on a cold night than a hearty soup, and our Hearty Beef soup lives up to the name. Get out your biggest stockp...

An elegant reinterpretation of a beloved American classic, presented in a refined plant-based form. Delicate linguine are cloaked in a velvety, dai...

If you love Italian cuisine but want a healthier and more natural option, then Linguine "Sorrento" is the perfect choice! This delicious, ready-to-...

Our air-dried, never fried noodles are unlike anything you’ve had before.

Welcome to the future of the Asian pantry in America. Dreamed up in our culinary labs and now available in your home kitchen, Momofuku Goods is pro...

New York Corner Cafe Minestrone Soup is a blend of Italian seasonings, elbow macaroni, and cranberry beans to make this classic preparation a tasty...

If you’re looking for a delicious plant based dish that’s ready to cook in one-pot in just three easy steps, then you’ve got to try Italian Orecchi...

Chickpeas, or garbanzo beans, are small legumes that stand up as hearty additions to an endless number of dishes. Believed to have originated in th...

Crafted in Liguria, a region renowned for its pasta-making tradition, our certified organic artisanal fettuccine is made with Tuscan wheat and pure...

Crafted in Liguria, a region renowned for its ancient pasta-making tradition, our certified organic artisanal pasta is made with Tuscan wheat and p...

Japanese-style noodles made from our specialty rice instead of wheat. In addition to being gluten free, millet and brown rice are some of the most ...

Crafted in Liguria, a region renowned for its ancient pasta-making tradition, our certified organic artisanal pasta is made with Tuscan wheat and p...

These noodles perfectly highlight any sauce, broth, or topping!  Robust and craveable, with an irresistibly bouncy bite, Lotus Foods Wide White Ric...

These Pappardelle are 12 mm wide and made from carefully selected non-GMO Italian wheat and pasture raised eggs. They are bronze drawn, rolled out ...

Italian premium pappardelle egg-pasta with porcini mushrooms is a savory and delicious meal that is ready to cook in three easy steps. Made with al...

Description This is our best-selling pasta! Our Parmesan Garlic pasta is infused with real Parmesan cheese and has a subtle garlic flavor that doe...