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Momofuku Seasoning

Momofuku Seasoning

by Momofuku
$12.00 - $20.00
$12.00
$12.00 - $20.00
$12.00

The workhorse shelf of the modern pantry. One spoonful of Chili Crunch onto eggs, pizza, or vanilla ice cream (trust us) and you'll understand why these jars developed a cult following. Momofuku's pantry line distills a decade of restaurant flavor research into bottles and jars built for everyday cooking.

The details

The Chili Crunch family starts with grapeseed oil and a trio of Mexican and Asian chilies — puya for fruitiness, chili de árbol for nutty smokiness, and japones for a lingering warmth — loaded with crispy garlic, shallots, and sesame. It's inspired equally by Chinese chili crisp and Mexican salsa seca, and the crunch is the point.

The soy sauces are steeped with kombu — 48 hours for the Soy Sauce, 16 for the naturally gluten-free Tamari — for a depth you won't find in grocery-store bottles. And Tingly Seasoned Salt brings Sichuan peppercorn and citrus to a savory salt blend that wakes up popcorn, fish, and roasted vegetables.

Choose your flavor

  • Original Chili Crunch — the icon. Moderate heat, maximum crunch. (5.3 oz)
  • Extra Hot Chili Crunch — same crunch, serious pepper power. (5.3 oz)
  • Garlic Crunch — the mild one; all the garlicky crunch, gentle heat. (5.3 oz)
  • Black Truffle Chili Crunch — real black truffle pieces folded into the smoky-sweet original. (5.5 oz)
  • Chili Crunch Hot Honey — wildflower honey meets chili crunch; built for fried chicken, pizza, and biscuits. (7.7 oz)
  • Soy Sauce — steeped with kombu for 48 hours; restaurant-grade depth. (8 oz)
  • Tamari — naturally gluten-free, steeped with kombu 16 hours for a sharper, lighter flavor. (8 oz)
  • Tingly Seasoned Salt — savory salt with Sichuan peppercorn and citrus. (3.4 oz)

Why we love it at Berry + Basil

  • The Original Chili Crunch has thousands of five-star reviews for a reason
  • Three-chili blend delivers flavor first, heat second
  • A heat option for everyone — Garlic Crunch (mild) to Extra Hot
  • Kombu-steeped soy sauce and tamari outclass the supermarket standard
  • Tamari is naturally gluten-free
  • Real black truffle in the Black Truffle jar — not just aroma
  • Developed by David Chang's Momofuku Culinary Lab

Use it for: eggs, noodles, dumplings, pizza, roasted vegetables, marinades, avocado toast, popcorn, grilled cheese — and a drizzle of Hot Honey over fried chicken.

Specifications

  • Sizes: Chili Crunch 5.3–5.5 oz · Hot Honey 7.7 oz · Soy Sauce / Tamari 8 oz · Tingly Salt 3.4 oz
  • Care: Shelf-stable; refrigeration not required
  • Brand: Momofuku

One jar in, and your pantry has a new default setting.