Rectangular Cake Pan
The 9x13 is the pan that shows up to every gathering: the sheet cake, the pan of brownies, the weeknight casserole. A seamless one means no corner is ever a problem.
The details
The USA Pan Rectangular Cake Pan is the classic 9 by 13-inch size, with walls about 2.25 inches tall, deep enough for a layer of cake with frosting to spare or a generous baked pasta. Its seamless construction has no welded corners or crevices, so batter does not catch and cleanup is straightforward.
It is made from heavy-gauge aluminized steel with the corrugated surface that promotes air circulation and even browning, which matters most in a large pan where the center can lag behind the edges. That same ridged structure keeps the pan flat and warp-resistant under the weight of a full bake.
The AMERICOAT nonstick coating, made without PTFE, PFOA, or BPA, releases cakes and bars cleanly and makes the seamless interior even easier to wipe out.
Why we love it at Berry + Basil
- Seamless interior with no corner seams to trap batter or make cleanup a chore
- The everyday 9x13 size that fits sheet cakes, brownies, bars, and casseroles alike
- 2.25-inch walls hold a frosted layer cake or a deep baked pasta with room to spare
- Corrugated aluminized steel bakes the center as evenly as the edges
- Stays flat and warp-resistant even when full and heavy
- AMERICOAT nonstick releases cleanly, no PTFE, PFOA, or BPA
- Made in the USA with a Limited Lifetime Warranty
Use it for
Sheet cakes and snack cakes, brownies and bar cookies, lasagna and baked ziti, cobblers, cornbread for a crowd, and roasted dinners that need a roomy dish.
Specifications
- Dimensions: 9 x 13 inches, approximately 2.25 inches deep; seamless construction
- Material: Aluminized steel with AMERICOAT nonstick coating
- Care: Hand wash recommended
- Warranty: Limited Lifetime
- Made in USA
- Brand: USA Pan
- Item #: 1117rct
The one pan that handles dessert and dinner with equal ease.