Gourmet Food

About this product This gluten-free fettucine pasta is versatile and delicious. La Fabbrica della Pasta is the first pasta factory in the world to ...

Our Connecticut Cottage Chicken Noodle Soup is everything you love about a homemade bowl of chicken noodle—wholesome, colorful, and full of heart. ...

To achieve a classical dente consistency, our artisanal pasta undergoes a slow drying process at 30C for 12 to 20 hours, depending on its thickness...

  Nutrition: No added salt or artificial anything, Certified Gluten Free Serves: 8

Our Little Italy Wedding Soup brings the charm of a cozy Italian kitchen right to your stovetop—no passport required. Inspired by the beloved “Mine...

Beautiful broccoli florets combine with fresh additions of cream and cheddar cheese to create this decadent classic. We use rice and potato to help...

The translation is “Bellflowers” in Italian. The pasta has fluted, petal-like edges and a hollow center for capturing sauce.Stands up well for chun...

The Perfect Italian Minestrone Vegetables Soup in a Ready-To-Cook Package.This Italian Minestrone Vegetables Soup is perfect for busy weeknights wh...

Description If you’re a fan of white mac and cheese, you’ll enjoy this high protein version. This kit contains our high protein fusilli (corkscrew)...

Crafted in Liguria, a region renowned for its ancient pasta-making tradition, our certified organic artisanal pasta is made with Tuscan wheat and p...

 Tagliatelle is a traditional pasta for Italian feast days. It is often served with rich and flavorful sauces like hearty meat ragú, wild game or d...

Our Washington High Plains Potato Leek Soup is as comforting as your favorite knit sweater and as timeless as a family recipe passed down through g...

Inspired by the spirit of community and the age-old tradition of barn raisings on the Nebraska plains, this rustic split pea soup is the kind of me...

Originating in the Lazio region of Italy, Bucatini is a long cut of pasta named for the “hole” running down its center. This straw-like pasta easil...

From the word “fuso” or spindle, fusilli means “little spindles.”We recommend a pesto, or another oil or butter based sauce, and obviously a bright...

The literal translation of creste di gallo is “coxcomb”. Believed to have originated in Florence, Italy.This short cut is pretty flexible and works...

If you’re looking for a delicious plant based dish that’s ready to cook in one-pot in just three easy steps, then you’ve got to try Italian Orecchi...

These noodles perfectly highlight any sauce, broth, or topping!  Robust and craveable, with an irresistibly bouncy bite, Lotus Foods Wide White Ric...

Crafted in Liguria, a region renowned for its ancient pasta-making tradition, our certified organic artisanal pasta is made with Tuscan wheat and p...

Crafted in Liguria, a region renowned for its pasta-making tradition, our certified organic artisanal fettuccine is made with Tuscan wheat and pure...

Description This is our best-selling pasta! Our Parmesan Garlic pasta is infused with real Parmesan cheese and has a subtle garlic flavor that doe...

Description This teriyaki stir fry kit is made with our high protein fusilli (corkscrew) pasta for a boost of protein! A 3oz serving has 15g of pr...

Description This is a soup that everyone, including the kids, will love! This isn’t your typical Chicken Noodle - our homemade Italian Herb pasta ...