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Carbon Steel Fry Pan w/ Stay Cool Handle

Carbon Steel Fry Pan w/ Stay Cool Handle

by Made In
$99.00 - $129.00
$99.00
$99.00 - $129.00
$99.00

The pan that gets better every time you use it. A chef's kitchen staple brought home, with a naturally non-stick surface and the kind of sear that makes dinner feel intentional.

The details

Carbon steel sits in the sweet spot between stainless and cast iron. It heats quickly, holds heat well, and is light enough to handle with confidence. These pans are handcrafted in Sweden from 2mm blue carbon steel and arrive pre-seasoned with shea nut and coconut oil, so the first two seasonings, the hardest ones, are already done for you.

The hollow Stay Cool Handle dissipates heat so it stays comfortable on the stovetop, keeping the heat where it belongs: on your food. Bowl-shaped edges create a wide, versatile cooking surface for searing proteins, sauteing vegetables, and everything in between. Safe to 1200F, it works on gas, electric, and induction, in the oven, and over open flame, and it is free of PFAS, PFOA, PTFE, lead, cadmium, aluminum, and BPA.

The more you cook in it, the better it gets. As seasoning builds, the surface grows increasingly non-stick and develops a rich, dark patina that is uniquely yours.

Choose your size

8" for eggs and single servings. 10" for everyday dinners for two. 12" for family cooking and big searing jobs.

Why we love it at Berry + Basil

  • Pre-seasoned and ready to cook on day one
  • Lighter than cast iron with similar heat retention
  • Stay Cool Handle keeps heat on your food, not your hands
  • Naturally non-stick surface that improves with every use
  • Works on all cooktops, in the oven, and over open fire
  • Made in Sweden, free of harmful coatings, lifetime warranty

Care

Hand wash with warm water, dry immediately, and wipe with a light coat of oil. Skip the dishwasher and long soaks; season in the oven now and then to keep the surface at its best.

Specifications

  • 8": 5.5" cooking surface, 15" total length, 1.8" deep, 2 lbs
  • 10": 7.5" cooking surface (10.25" diameter), 19" total length, 2" deep, 3 lbs
  • 12": 9.25" cooking surface (12.5" diameter), 21.5" total length, 2.25" deep, 4.31 lbs
  • Material: 2mm blue carbon steel, pre-seasoned
  • Care: Hand wash only · Made in: Sweden · Lifetime warranty

A pan that rewards you for cooking in it.