{"product_id":"loaf-pan-the-right-dish-118","title":"The Right Dish Loaf Pan — 11.8\"","description":"\u003cp\u003e\u003cstrong\u003eThe loaf pan that turns out a tall, slice-able sandwich loaf — and then becomes the serving dish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you've ever pulled a banana bread out of a metal pan with the edges over-browned and the middle still tacky, the difference here is the material. Ceramic conducts heat more evenly and gently than aluminum or steel, so loaves bake through without a hard-set crust on the outside.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt 11.8 inches long with a 1.8‑quart capacity, this is sized for full-loaf recipes — a real sandwich loaf, a meaty meatloaf, a deep banana bread, or a pâté en croûte — not the cramped 9×5 pans that force you to mound the batter. The 3.74-inch depth produces tall slices rather than wide, squat ones.\u003c\/p\u003e\n\u003cp\u003eMade of Emile Henry's HR Ceramic® — proprietary high-resistance ceramic developed in Marcigny, France, where the company has been firing Burgundian clay since 1850. The walls store and re-radiate heat steadily, which is why a bread crust comes out evenly browned and quick breads set without a sunken middle. Releases without sticking when properly greased.\u003c\/p\u003e\n\u003cp\u003eThe graceful curved shape isn't just for looks — it lifts onto the table and serves family-style without needing a transfer to a board. Freezer-to-oven safe (-4°F to 500°F), dishwasher safe, scratch-resistant glaze. Handcrafted in Marcigny since 1850. 10-year guarantee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1.8‑quart capacity handles real loaf recipes, not cramped 9×5 versions\u003c\/li\u003e\n\u003cli\u003eCeramic walls heat more evenly than metal — no over-browned edges\u003c\/li\u003e\n\u003cli\u003e3.74-inch depth produces tall slices, ideal for sandwiches and toast\u003c\/li\u003e\n\u003cli\u003eGoes straight from freezer to 500°F oven without thawing\u003c\/li\u003e\n\u003cli\u003ePretty enough to bring loaf and pan to the table for family-style serving\u003c\/li\u003e\n\u003cli\u003eMade in Marcigny, France since 1850 · 10-year guarantee\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUse it for\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSandwich and pullman-style breads. Banana bread, zucchini bread, pumpkin bread. Pound cake. Meatloaf. Pâté en croûte and terrines. Bread pudding. Frozen ice cream loaves that go straight from freezer to slicing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOuter Dimensions: 11.8\" × 5.9\" × 3.74\"\u003c\/li\u003e\n\u003cli\u003eCapacity: 1.8 qt\u003c\/li\u003e\n\u003cli\u003eMaterial: HR Ceramic® — 100% ceramic, mineral-rich Burgundian clay\u003c\/li\u003e\n\u003cli\u003eCare: Dishwasher safe, microwave safe, freezer-to-oven safe (-4°F to 500°F)\u003c\/li\u003e\n\u003cli\u003eCompatible with: Oven, Microwave, Dishwasher, Freezer\u003c\/li\u003e\n\u003cli\u003eBrand: Emile Henry\u003c\/li\u003e\n\u003cli\u003eMade in: Marcigny, France (since 1850)\u003c\/li\u003e\n\u003cli\u003eGuarantee: 10 years (manufacturing defects; domestic use)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA loaf pan that goes from oven to table without skipping a beat.\u003c\/p\u003e","brand":"Emile Henry","offers":[{"title":"Burgundy","offer_id":49105994514660,"sku":"50002","price":62.95,"currency_code":"USD","in_stock":false},{"title":"Clay","offer_id":49105994547428,"sku":"50001","price":62.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/ECOM_images_3.png?v=1781484116","url":"https:\/\/berryandbasil.com\/products\/loaf-pan-the-right-dish-118","provider":"berry + basil","version":"1.0","type":"link"}