Gluten Free Brownie Mix |Thick & Fudgy
MAKES
Makes one 8" square
DESCRIPTION
This brownie mix makes a seriously chocolatey brownie. These brownies are thick, fudgy, and chewy. They have that perfect crinkly crust on top, are ultra moist and oh so good! We modified our recipe to get it perfectly thick and fudgy, and the results are so worth it! The few brownies left behind will give that away.
Always gluten-free, top 9 allergen-free, plant-based, vegan
Yeast-free, preservative-free, Non-GMO
Ingredients: cocoa, cane sugar, tapioca, potato starch, wholegrain sorghum, millet,sea salt, xanthan gum, potato flour
ALLERGY / VEGAN SUBSTITUTIONS
We recommend these replacements when making this product.
Dairy-free / Vegan butter: Dairy-free butter your choice
**Reduce the amount of dairy free butter to 9Tbsp.
Egg-free/ Vegan egg: use 6 Tbsp. "Just Egg" or Simply Eggless" + 6 Tbsp. food starch.