Helen's Asian Kitchen Bamboo Steamer is for gently cooking and warming vegetables, dumplings, eggs, meat, poultry, fish, seafood, and desserts with the power of steam. Made with 100-percent natural bamboo, this is a fast-growing alternative to traditional materials for more sustainable living. Lightweight and durable. Foods hover above the hot water to cook or reheat gently with steam. The 2-tiers offer ample room for making a single or multiple servings.
Steaming food helps retain fresh textures and flavors, and preserves precious nutrients
- Safe for use with non-stick cookware
- Wipe with a dry cloth or brush before first use and after every use
- Hand wash in warm, soapy water as needed
- Weight: 2.5 lb