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Display and ability to set Aroma Intensity and Autostart function.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"main__description\"\u003e\n\u003cul\u003e\n\u003cli\u003eAroma function: it is possible to taste a more or less intense filter coffee according to your preferences.\u003c\/li\u003e\n\u003cli\u003eProgramming automatic switch-on at a predefined time, to enjoy filter coffee at the desired time\u003c\/li\u003e\n\u003cli\u003eFilter coffee machine: brews up to 10 cups\u003c\/li\u003e\n\u003cli\u003eIt keeps the coffee hot for up to 40 minutes after delivery\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"SMEG","offers":[{"title":"Black","offer_id":43969544323300,"sku":"36550","price":235.0,"currency_code":"USD","in_stock":false},{"title":"Cream","offer_id":43969544356068,"sku":"36551","price":235.0,"currency_code":"USD","in_stock":false},{"title":"Red","offer_id":43969544388836,"sku":"36552","price":235.0,"currency_code":"USD","in_stock":false},{"title":"Pastel Green","offer_id":43969544421604,"sku":"36553","price":235.0,"currency_code":"USD","in_stock":false},{"title":"Pastel Blue","offer_id":43969544454372,"sku":"37617","price":235.0,"currency_code":"USD","in_stock":false},{"title":"White","offer_id":43969544487140,"sku":"37619","price":235.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/img11o.jpg?v=1697572906"},{"product_id":"smith-teamaker-iced-tea","title":"Smith Teamaker Iced Tea","description":null,"brand":"Smith Teamaker","offers":[{"title":"Blackberry Jasmine","offer_id":44005554979044,"sku":"43250","price":16.99,"currency_code":"USD","in_stock":false},{"title":"Exceptional Black","offer_id":44005555011812,"sku":"43204","price":15.99,"currency_code":"USD","in_stock":false},{"title":"Ginger Peach","offer_id":44005555044580,"sku":"43200","price":15.99,"currency_code":"USD","in_stock":false},{"title":"Hibiscus Mango","offer_id":44005555077348,"sku":"43202a","price":15.99,"currency_code":"USD","in_stock":true},{"title":"Mediterranean Mint","offer_id":44005555110116,"sku":"43203","price":15.99,"currency_code":"USD","in_stock":false},{"title":"Pineapple Green","offer_id":44005555142884,"sku":"43201","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/f696941121c85f44e95921f09221280912ac413495cd754bf008f4385940ac35.webp?v=1687881109"},{"product_id":"alpine-start-instant","title":"Alpine Start Instant","description":"\u003cp\u003eNow you can have a good cup of coffee anywhere. We’ve brewed all the perfect richness of your favorite coffee into an instant. No fancy filters. No waiting. No nonsense. Perfect for aiming for the finish line, the cleanest line, the drop-off line and anything life throws at you. \u003c\/p\u003e\n\u003cp\u003eOur Original blend cartons contain 8 sachets of our premium Columbian Arabica instant coffee. Each sachet makes one 8-10 oz serving, and is the perfect portable size to throw into a travel bag, backpack, or purse. For extra convenience, our Original blend can be mixed with HOT or COLD water. \u003c\/p\u003e\n\u003cp\u003eMade with 100% high altitude Colombian Arabica coffee, our Original blend is...\u003cbr\u003eVegan \/ Dairy free \/ soy free \u003cbr\u003ePaleo \u0026amp; Keto friendly \/ Non-GMO Verified\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eWe proudly support 1% for the Planet and POW, and are certified Climate Neutral. \u003c\/p\u003e","brand":"Alpine Start","offers":[{"title":"Original Blend","offer_id":44768657899748,"sku":"39255","price":10.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/5155c727589119fbc02216adc4efed1390b5f78a4fedfb513385a2dff939c37e.png?v=1711386706"},{"product_id":"dakota-dirt-coffee","title":"Dakota Dirt Coffee","description":"\u003cp\u003e\u003cspan\u003edirt • \/dərt\/ - a slang term for coffee “Danny brews a mean cup of dirt. He says it’s his secret recipe, but we all know it’s Dakota Dirt. No other dirt is that fresh and flavorful. Just too bad he can’t fry an egg worth a damn.\" No jokes here — Just the best cup of dirt you’ll ever drink. Dakota Dirt was founded by three friends who were sick of coffee that didn’t deliver. We’ve made it our mission to guarantee great taste \u0026amp; fresh grounds with our small-batch, made-to-order process. Good From the Grounds Up\u003c\/span\u003e\u003c\/p\u003e","brand":"Dakota Dirt Coffee Company","offers":[{"title":"Buck Fever","offer_id":44768757809380,"sku":"40744","price":15.99,"currency_code":"USD","in_stock":true},{"title":"Flatlander","offer_id":44768757842148,"sku":"40745","price":15.99,"currency_code":"USD","in_stock":true},{"title":"Frozen Tundra","offer_id":44768757874916,"sku":"40746","price":15.99,"currency_code":"USD","in_stock":true},{"title":"Stick in the Mud | Decaf","offer_id":44768757907684,"sku":"40747","price":15.99,"currency_code":"USD","in_stock":false},{"title":"Kickin' Up Dust","offer_id":44768757940452,"sku":"41056","price":15.99,"currency_code":"USD","in_stock":true},{"title":"Fall Harvest","offer_id":45662529945828,"sku":"43419","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/d213286686fbd713a157da1ff1963424f13a093b856ce7703a790d49d280c7f9.png?v=1711391218"},{"product_id":"mighty-morning","title":"Mighty Morning | Whole Bean","description":"\u003cp\u003e\u003cspan\u003eIn 2012, we started roasting coffee in Bismarck, ND. Today, we are a small but mighty team of coffee professionals passionately working on quality from farm to roast to cup. We’re here to add the best coffee you’ve ever experienced to your adventure.\u003c\/span\u003e\u003c\/p\u003e","brand":"Mighty Missouri","offers":[{"title":"Default Title","offer_id":44768863518948,"sku":"39948","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/bea95e68ad8b9d7720db7f2b9605a08488836cda10b66d97ad222c8cb3c543c2.jpg?v=1711393651"},{"product_id":"espresso-tamper","title":"Espresso Tamper","description":"\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eFANTASTIC QUALITY: Made of tumble finished long lasting cast alloy with no chemical coating that resists corrosion from acids found in coffee\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eGREAT FUNCTION: The dual ends of this tamper evenly distributes, compress and level ground coffee for a denser, richer and more flavorful espresso brew; Features two flat tamping sides; 51mm (2-inches) and 58mm (2-1\/4-inches)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eGREAT FOR ANY KITCHEN: Commercial quality, heavy die cast aluminum alloy designed by a professional barista for the expert or home espresso maker\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eVERSATILE: A must have for all baristas both professional and novice; Is also great to use in your kitchen to tamp and press pastry into pans or create mini slider patties\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eEASY TO CLEAN: Simply hand wash with warm soapy water, dry thoroughly\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RSVP","offers":[{"title":"Default Title","offer_id":44768891011300,"sku":"053796800453","price":7.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/31QgbYIQ-vL-_AC_US100.png?v=1711394505"},{"product_id":"steaming-pitcher","title":"Steaming Pitcher","description":"\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003ePERFECT SIZE: Pitcher measures 3 x 5 x 4\"; 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It has the perfect level of sweetness and produces a silky micro-foam when steamed, marking it ideal for baristas. It's also great in tea and on cereal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWater, Organic Oats (12%), Organic Sunflower oil, Salt, Potassium Carbonate\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Product Description:\\nMinor Figures Barista Oat M*lk was specially formulated by baristas for baristas. It blends fantastically with espresso-based beverages without splitting, allowing you to craft gorgeous latte art with a smooth, creamy taste.\\n\\nIngredients:\\nWater, Oats, Rapeseed (Canola) Oil, Tricalcium Phosphate, Calcium Carbonate, Salt\\n\\nNutrition:\\nDairy-Free\\nNo Sugar Added\\nVegan\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-textstyleruns='[null,0,{\"5\":1}]{\"1\":21}[null,247,{\"5\":1}]{\"1\":260}[null,343,{\"5\":1}]{\"1\":354}'\u003e\u003cstrong\u003eNutrition: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eDairy-Free, \u003c\/span\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Product Description:\\nMinor Figures Barista Oat M*lk was specially formulated by baristas for baristas. It blends fantastically with espresso-based beverages without splitting, allowing you to craft gorgeous latte art with a smooth, creamy taste.\\n\\nIngredients:\\nWater, Oats, Rapeseed (Canola) Oil, Tricalcium Phosphate, Calcium Carbonate, Salt\\n\\nNutrition:\\nDairy-Free\\nNo Sugar Added\\nVegan\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-textstyleruns='[null,0,{\"5\":1}]{\"1\":21}[null,247,{\"5\":1}]{\"1\":260}[null,343,{\"5\":1}]{\"1\":354}'\u003eNo Sugar Added, Vegan, Kosher\u003c\/span\u003e\u003c\/p\u003e","brand":"Minor Figures","offers":[{"title":"Default Title","offer_id":45745387405540,"sku":"70391","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/US_PACKSHOT_1LBARISTAOATORGANIC_FRONT_TRANSPARENTBG-V13_2-png.jpg?v=1730153379"},{"product_id":"instant-espresso-powder-194oz","title":"Instant Espresso Powder 1.94oz","description":"\u003cp\u003eA baker's best-kept secret. A spoonful makes chocolate taste more like chocolate — richer, deeper, more itself.\u003c\/p\u003e\n\u003ch3\u003eThe details\u003c\/h3\u003e\n\u003cp\u003eThis finely ground instant espresso powder dissolves readily in hot water, which makes it the easiest way to add coffee depth to baking. Stirred into brownies, chocolate cake, or frosting, it intensifies chocolate flavor without adding a distinct coffee taste.\u003c\/p\u003e\n\u003cp\u003eIt's just 100% coffee — nothing else. Beyond the baking drawer, use it for a quick latte, whipped coffee, mocha hot cocoa, or to balance smoky and spicy notes in savory rubs and chili.\u003c\/p\u003e\n\u003ch3\u003eWhy we love it at Berry + Basil\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDeepens chocolate flavor in brownies, cakes, and frostings\u003c\/li\u003e\n\u003cli\u003e100% coffee, nothing added\u003c\/li\u003e\n\u003cli\u003eFinely ground — dissolves instantly in hot water\u003c\/li\u003e\n\u003cli\u003eDoubles as a quick espresso for lattes and whipped coffee\u003c\/li\u003e\n\u003cli\u003eAdds depth to savory rubs, chili, and barbecue sauces\u003c\/li\u003e\n\u003cli\u003eKosher, non-GMO, and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse it for\u003c\/h3\u003e\n\u003cp\u003eBrownies, chocolate cake, tiramisu, whipped coffee, mocha cocoa, spice rubs, and chili.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1.94 oz jar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% coffee\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e DeLallo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eItem:\u003c\/strong\u003e 156990\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe tiny jar that quietly improves everything chocolate.\u003c\/p\u003e","brand":"Delallo","offers":[{"title":"Default Title","offer_id":45844705968356,"sku":"156990","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/814034d9e1c1af2793e0a62a5df22ae50bf9b7e7029555ed9a98b16f61ccdce5.png?v=1733152203"},{"product_id":"jumpstart-instant-coffee","title":"Jumpstart - Instant Coffee","description":"\u003cdiv class=\"sc-39f2c1e9-0 hUOmme f_flex_base f_flex_single_value_direction\"\u003e\n\u003cdiv class=\"f_flex_base f_flex_single_value_direction\"\u003e\n\u003cdiv data-test-id=\"accordion-text\" class=\"sc-e4f68f93-0 csLKzj\"\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cspan\u003e Our instant coffee goes on the same journey as our whole bean Jumpstart: sustainably sourced from our producer relationships and roasted by hand. Then, the coffee is brewed and slowly dehydrated to preserve the full flavor of Jumpstart that you know and love. Jumpstart is a versatile and rich daily brew with tasting notes of caramel, jordan almond, and poached pear. These decadent flavors are preserved in the dehydration process, allowing you to brew this easy-going coffee in mere moments. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cspan\u003e PRODUCT DETAILS \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cspan\u003eContains 6x individual 5g sachets\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cspan\u003eBrews 8-10oz of specialty coffee\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cspan\u003eIngredients: coffee (no sugar or additives!)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cspan\u003eSachets are bio-degradable, boxes are recyclable\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003e\u003cspan\u003e2-year shelf life \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Partners Coffee Roasters","offers":[{"title":"Default Title","offer_id":46019735421156,"sku":"44760","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/ea813c637c6cf96308d12b8b30c074252f6e760d20e37da1f46820ff4f9b65fa-jpeg.jpg?v=1738361398"},{"product_id":"the-spouch","title":"The Spouch","description":"","brand":"Grady","offers":[{"title":"Default Title","offer_id":46747757281508,"sku":"45736","price":9.86,"currency_code":"USD","in_stock":false}]},{"product_id":"roasted-gold-coffee-blend","title":"Dakota Roast Breakfast Blend Coffee - Whole Bean","description":"\u003cp\u003e\u003cstrong\u003eThe first pot of the morning, done right.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDakota Roast Breakfast Blend is Dark Canyon Coffee Company's flagship medium roast, a blend of Central and South American beans chosen for a smooth, well-rounded cup. Expect notes of cocoa, fruit, and toasted nut with a bright, sweet finish and medium acidity — nothing sharp to fight through before your first sip counts. Dark Canyon has been roasting in Rapid City, South Dakota for three decades, and this blend is the one they built their reputation on.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDark Canyon's flagship blend — the one they're known for after 30 years of roasting\u003c\/li\u003e\n\u003cli\u003eMedium roast with cocoa, fruity, and nutty notes and a smooth, low-acid finish\u003c\/li\u003e\n\u003cli\u003eCentral and South American beans blended for balance, not extremes\u003c\/li\u003e\n\u003cli\u003eEasygoing enough for black coffee drinkers, smooth enough for cream and sugar too\u003c\/li\u003e\n\u003cli\u003eSmall-batch roasted in Rapid City, South Dakota\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast: Medium\u003c\/li\u003e\n\u003cli\u003eOrigin: Central \u0026amp; South American beans\u003c\/li\u003e\n\u003cli\u003eTasting notes: Cocoa, fruit, toasted nut\u003c\/li\u003e\n\u003cli\u003eRoasted by: Dark Canyon Coffee Company, Rapid City, SD\u003c\/li\u003e\n\u003cli\u003eBrand: Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eA steady, everyday cup from a roaster that's been perfecting it for thirty years.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dark Canyon Coffee Company","offers":[{"title":"Default Title","offer_id":49283291742436,"sku":"40501","price":21.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/Dark-Canyon-Roasted-Gold.jpg?v=1783043788"},{"product_id":"big-west-espresso-coffee-whole-bean","title":"Big West Espresso Coffee - WHOLE BEAN","description":"\u003cp\u003e\u003cstrong\u003eBold, dark, and built to hold its own under milk.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBig West is a medium-dark blended espresso made from Brazilian, Guatemalan, and Sumatran beans, roasted for a big, robust flavor and a smooth, satisfying finish. It's got the strength to come through clearly in a latte or cappuccino without turning bitter, and enough body to drink solo as a straight shot. Roasted whole bean in Rapid City, South Dakota, by Dark Canyon Coffee Company.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMedium-dark blended espresso with big, bold flavor and a smooth finish\u003c\/li\u003e\n\u003cli\u003eBrazil, Guatemala, and Sumatra beans blended for strength without bitterness\u003c\/li\u003e\n\u003cli\u003eHolds up under milk — built for lattes and cappuccinos, not just straight shots\u003c\/li\u003e\n\u003cli\u003eSold whole bean, so it stays fresh until you grind it\u003c\/li\u003e\n\u003cli\u003eRoasted by Dark Canyon Coffee Company, a 30-year South Dakota roaster\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUse it for\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEspresso shots, lattes, cappuccinos, or any milk-forward drink that needs a coffee flavor that won't disappear.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast: Medium-dark\u003c\/li\u003e\n\u003cli\u003eOrigin: Brazil, Guatemala, Sumatra\u003c\/li\u003e\n\u003cli\u003eFormat: Whole bean\u003c\/li\u003e\n\u003cli\u003eRoasted by: Dark Canyon Coffee Company, Rapid City, SD\u003c\/li\u003e\n\u003cli\u003eBrand: Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eA strong, refined shot for anyone who takes their espresso seriously.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dark Canyon Coffee Company","offers":[{"title":"Default Title","offer_id":49283403415780,"sku":"48559","price":21.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/ba441c3caeee042b2f6a684c35cc06de1cb91853531dbdf3c873c7a87858fd36.png?v=1783043885"},{"product_id":"highlander-grogg-flavored-coffee-ground","title":"Highlander Grogg Flavored Coffee - GROUND","description":"\u003cp\u003e\u003cstrong\u003eDark Canyon's best-selling coffee, and it's easy to see why.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHighlander Grogg blends butterscotch, French vanilla, and Irish crème flavoring into a smooth, aromatic coffee that reads more like a treat than a straightforward cup of coffee. It's flavored with extracts rather than syrups or oils, so the sweetness stays light and the cup stays clean. 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It carries notes of cocoa, earth, and fruit, balanced by a sweet acidity that keeps it from tasting flat or one-note. Dark Canyon Coffee Company roasts it in Rapid City, South Dakota, using profiles they've refined over thirty years in the business.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFull-bodied medium-dark roast with real richness, not just darkness\u003c\/li\u003e\n\u003cli\u003eCocoa, earthy, and fruity notes balanced by sweet acidity\u003c\/li\u003e\n\u003cli\u003eA three-origin blend — Indonesia, Central America, South America — built for complexity\u003c\/li\u003e\n\u003cli\u003eSmooth enough for an everyday cup, bold enough to stand up to cream\u003c\/li\u003e\n\u003cli\u003eSmall-batch roasted in Rapid City, South Dakota by Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast: Medium-dark\u003c\/li\u003e\n\u003cli\u003eOrigin: Indonesian, Central \u0026amp; South American beans\u003c\/li\u003e\n\u003cli\u003eTasting notes: Cocoa, earthy, fruit\u003c\/li\u003e\n\u003cli\u003eRoasted by: Dark Canyon Coffee Company, Rapid City, SD\u003c\/li\u003e\n\u003cli\u003eBrand: Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eA smooth cup of gold, worth its name.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dark Canyon Coffee Company","offers":[{"title":"Default Title","offer_id":49283993338084,"sku":"40502","price":21.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/Dark-Canyon-Roasted-Gold_271d1266-fb8d-4a35-8dfe-0b0e104d7618.jpg?v=1783044433"},{"product_id":"caramel-dreams-flavored-coffee-ground","title":"Caramel Dreams Flavored Coffee - GROUND","description":"\u003cp\u003e\u003cstrong\u003eCaramel, straight through — sweet, creamy, and easy to love.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCaramel Dreams is a rich caramel-flavored coffee with a sweet, toasted edge and a hint of coconut underneath. It's flavored with extracts rather than oils, so it's allergen-free and the sweetness stays balanced rather than syrupy. Pairs naturally with chocolate, vanilla, or nutty flavors if you want to build a custom blend at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRich, toasted caramel flavor with a subtle coconut note\u003c\/li\u003e\n\u003cli\u003eMade with extracts — allergen-free, no oils or syrups added\u003c\/li\u003e\n\u003cli\u003eSweet enough to enjoy black, smooth enough for cream\u003c\/li\u003e\n\u003cli\u003eEasy to blend with other Dark Canyon flavors for a custom cup\u003c\/li\u003e\n\u003cli\u003eRoasted in Rapid City, South Dakota by Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFlavor: Caramel, coconut undertone\u003c\/li\u003e\n\u003cli\u003eFormat: Ground\u003c\/li\u003e\n\u003cli\u003eAllergen info: Made with extracts, allergen-free\u003c\/li\u003e\n\u003cli\u003eRoasted by: Dark Canyon Coffee Company, Rapid City, SD\u003c\/li\u003e\n\u003cli\u003eBrand: Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eA cloud of caramel in every cup.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dark Canyon Coffee Company","offers":[{"title":"Default Title","offer_id":49284085219556,"sku":"48558","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/3bab75618756a5e6d6f0eb26af98f6eb4e1672ee5cc7b31f79b3d8316361f1b0.png?v=1783044501"},{"product_id":"creme-brulee-flavored-coffee-ground","title":"Creme Brulee Flavored Coffee - GROUND","description":"\u003cp\u003e\u003cstrong\u003eDessert, in coffee form.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreme Brulee coffee captures the classic custard dessert in a cup: a creamy base with notes of caramelized sugar on top. It's flavored with extracts, so it's allergen-free, and the sweetness is light enough to drink any time of day, not just after dinner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCreamy, custard-like base with caramelized sugar notes\u003c\/li\u003e\n\u003cli\u003eMade with extracts — allergen-free, no oils added\u003c\/li\u003e\n\u003cli\u003eReads like dessert without being cloying\u003c\/li\u003e\n\u003cli\u003eGood any time of day, not just as an after-dinner coffee\u003c\/li\u003e\n\u003cli\u003eRoasted in Rapid City, South Dakota by Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFlavor: Custard, caramelized sugar\u003c\/li\u003e\n\u003cli\u003eFormat: Ground\u003c\/li\u003e\n\u003cli\u003eAllergen info: Made with extracts, allergen-free\u003c\/li\u003e\n\u003cli\u003eRoasted by: Dark Canyon Coffee Company, Rapid City, SD\u003c\/li\u003e\n\u003cli\u003eBrand: Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eA little indulgence, one cup at a time.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dark Canyon Coffee Company","offers":[{"title":"Default Title","offer_id":49284220649700,"sku":"48555","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/8f65beed584b086054e7e0186a762b06df150c2fc27c157bbe5b039495c4a2ea.png?v=1783044617"},{"product_id":"turtle-flavored-coffee-ground","title":"Turtle Flavored Coffee - GROUND","description":"\u003cp\u003e\u003cstrong\u003eChocolate, caramel, and pecan — the candy, made into coffee.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurtle brings together chocolate, caramel, and pecan for a rich, smooth cup built for anyone chasing a chocolate craving. It's flavored with extracts, so it's allergen-free, and the three flavors are balanced enough that none of them overwhelms the others.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChocolate, caramel, and pecan in one well-balanced blend\u003c\/li\u003e\n\u003cli\u003eMade with extracts — allergen-free, no oils\u003c\/li\u003e\n\u003cli\u003eRich and smooth, a genuine chocolate-craving fix\u003c\/li\u003e\n\u003cli\u003eA longtime fan favorite at Dark Canyon\u003c\/li\u003e\n\u003cli\u003eRoasted in Rapid City, South Dakota by Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFlavor: Chocolate, caramel, pecan\u003c\/li\u003e\n\u003cli\u003eFormat: Ground\u003c\/li\u003e\n\u003cli\u003eAllergen info: Made with extracts, allergen-free\u003c\/li\u003e\n\u003cli\u003eRoasted by: Dark Canyon Coffee Company, Rapid City, SD\u003c\/li\u003e\n\u003cli\u003eBrand: Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eEverything you love about the candy, now in your mug.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dark Canyon Coffee Company","offers":[{"title":"Default Title","offer_id":49284226318564,"sku":"48556","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/a68a584b47b114b2e5f9bd0e6225dd0b426626cbd4e7317a277f2ae1139a1412.png?v=1783044622"},{"product_id":"the-nutty-stache-flavored-coffee-ground","title":"The Nutty 'Stache Flavored Coffee - GROUND","description":"\u003cp\u003e\u003cstrong\u003ePistachio and white chocolate, balanced instead of overdone.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Nutty 'Stache pairs delicate pistachio with creamy white chocolate for a coffee that's nutty and sweet without tipping into dessert territory. It's flavored with extracts, so it's allergen-free, and the sweetness stays restrained — this is a cup for people who want flavor without losing the coffee underneath it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePistachio and white chocolate in careful balance, not an overload of either\u003c\/li\u003e\n\u003cli\u003eMade with extracts — allergen-free, no oils\u003c\/li\u003e\n\u003cli\u003eA more nuanced pick for shoppers who find most flavored coffees too sweet\u003c\/li\u003e\n\u003cli\u003eRoasted in Rapid City, South Dakota by Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFlavor: Pistachio, white chocolate\u003c\/li\u003e\n\u003cli\u003eFormat: Ground\u003c\/li\u003e\n\u003cli\u003eAllergen info: Made with extracts, allergen-free\u003c\/li\u003e\n\u003cli\u003eRoasted by: Dark Canyon Coffee Company, Rapid City, SD\u003c\/li\u003e\n\u003cli\u003eBrand: Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eNutty, sweet, and never over the top.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dark Canyon Coffee Company","offers":[{"title":"Default Title","offer_id":49284232380644,"sku":"48557","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/f606624c980a9c68b8fcf4513d8cc26dd1520b677ba118c422f83e28e8e907cb.png?v=1783044625"},{"product_id":"first-to-rise","title":"First To Rise","description":"\u003cdiv\u003e\u003cb\u003eDark Roast\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eGuatemala\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eNotes:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eChocolate, Kahlua, Tart Malic Acidity\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eWhole Bean\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003e12 oz Bag\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eRed Day Coffee Company\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eSome coffee travels thousands of miles before it ever reaches a cup. Ours doesn't have to travel far at all — it's roasted a few blocks from where it's poured, in Wagner, South Dakota, by people who wanted more say over what ends up in every bag.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eThe details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eRed Day Coffee Company grew out of Grind House 46, the Wagner coffee shop Kip and Amelia Spotted Eagle have run for the past four years. After years of pulling espresso and pouring cold brew, they wanted more control over the coffee itself, so they fired up a roaster of their own and started Red Day Coffee Company as a second venture — beans roasted just blocks from the original shop. Hawk Zephier, who started out behind the espresso machine as a Grind House barista, now leads the roasting.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eRed Day is rooted on the Yankton Sioux Reservation, and the Spotted Eagles built it around a gap they saw clearly: there are very few Native American–owned coffee roasters in South Dakota, and fewer still operating on a reservation. That identity isn't just a backstory — it shapes the coffee. The team is working to fuse coffee with northern Indigenous flavor traditions, experimenting with regional ingredients like chokecherry and other plants their tribe has used for generations.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eSourcing, for Red Day, is about more than picking good green beans. Kip Spotted Eagle has talked about wanting to build direct relationships with Indigenous coffee farmers abroad — in places like Guatemala, where Indigenous growers are deeply woven into the coffee trade — so the line from farmer to roaster feels like a human connection, not just a supply chain.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eWhy we carry it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3 print:block print:space-y-1\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eMiriam, our manager, sought this roaster out herself — she wanted a genuine local partner for our coffee lineup, not another national label\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSmall-batch roasted in Wagner, South Dakota, close enough that freshness isn't a marketing claim\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eNative-owned and community-rooted, founded by Kip and Amelia Spotted Eagle on the Yankton Sioux Reservation\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBuilt with real ambition: fusing Indigenous flavor traditions into the coffee and working toward direct trade with Indigenous farmers overseas\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBacks a small crew hoping to grow into a steady source of local jobs and a point of pride for their community\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eEvery bag carries a place and a name behind it, not just a roast date\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eThe roaster\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3 print:block print:space-y-1\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCompany: Red Day Coffee Company\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLocation: Wagner, South Dakota (Yankton Sioux Reservation)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eFounded by: Kip and Amelia Spotted Eagle (also owners of Grind House 46)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLead Roaster: Hawk Zephier\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eApproach: Small-batch roasting, sourced beans fused with Indigenous flavor traditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Red Day Coffee Co","offers":[{"title":"Default Title","offer_id":49489788403940,"sku":"35804","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/red-day-first-to-rise.jpg?v=1784823031"},{"product_id":"red-day-espresso","title":"Red Day Espresso","description":"\u003cdiv\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eBrazil, Guatemala, Colombia\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eNotes:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ePecan, Chocolate, Citrus like flavors\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eRed Day Coffee Company\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eWhole Bean\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003e12 oz Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eSome coffee travels thousands of miles before it ever reaches a cup. Ours doesn't have to travel far at all — it's roasted a few blocks from where it's poured, in Wagner, South Dakota, by people who wanted more say over what ends up in every bag.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eThe details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eRed Day Coffee Company grew out of Grind House 46, the Wagner coffee shop Kip and Amelia Spotted Eagle have run for the past four years. After years of pulling espresso and pouring cold brew, they wanted more control over the coffee itself, so they fired up a roaster of their own and started Red Day Coffee Company as a second venture — beans roasted just blocks from the original shop. Hawk Zephier, who started out behind the espresso machine as a Grind House barista, now leads the roasting.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eRed Day is rooted on the Yankton Sioux Reservation, and the Spotted Eagles built it around a gap they saw clearly: there are very few Native American–owned coffee roasters in South Dakota, and fewer still operating on a reservation. That identity isn't just a backstory — it shapes the coffee. The team is working to fuse coffee with northern Indigenous flavor traditions, experimenting with regional ingredients like chokecherry and other plants their tribe has used for generations.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eSourcing, for Red Day, is about more than picking good green beans. Kip Spotted Eagle has talked about wanting to build direct relationships with Indigenous coffee farmers abroad — in places like Guatemala, where Indigenous growers are deeply woven into the coffee trade — so the line from farmer to roaster feels like a human connection, not just a supply chain.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eWhy we carry it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3 print:block print:space-y-1\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eMiriam, our manager, sought this roaster out herself — she wanted a genuine local partner for our coffee lineup, not another national label\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSmall-batch roasted in Wagner, South Dakota, close enough that freshness isn't a marketing claim\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eNative-owned and community-rooted, founded by Kip and Amelia Spotted Eagle on the Yankton Sioux Reservation\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBuilt with real ambition: fusing Indigenous flavor traditions into the coffee and working toward direct trade with Indigenous farmers overseas\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBacks a small crew hoping to grow into a steady source of local jobs and a point of pride for their community\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eEvery bag carries a place and a name behind it, not just a roast date\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eThe roaster\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3 print:block print:space-y-1\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCompany: Red Day Coffee Company\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLocation: Wagner, South Dakota (Yankton Sioux Reservation)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eFounded by: Kip and Amelia Spotted Eagle (also owners of Grind House 46)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLead Roaster: Hawk Zephier\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eApproach: Small-batch roasting, sourced beans fused with Indigenous flavor traditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Red Day Coffee Co","offers":[{"title":"Default Title","offer_id":49489790009572,"sku":"35801","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/red-day-espresso.jpg?v=1784823090"},{"product_id":"end-of-the-camp","title":"End of the Camp","description":"\u003cdiv\u003e\u003cb\u003eMedium Roast\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMexico\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eNotes:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eChocolate, Toffee, Citric Acidity\u003cbr\u003e\u003cstrong\u003eWhole Bean\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003e12 oz Bag\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eRed Day Coffee Company\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eSome coffee travels thousands of miles before it ever reaches a cup. Ours doesn't have to travel far at all — it's roasted a few blocks from where it's poured, in Wagner, South Dakota, by people who wanted more say over what ends up in every bag.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eThe details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eRed Day Coffee Company grew out of Grind House 46, the Wagner coffee shop Kip and Amelia Spotted Eagle have run for the past four years. After years of pulling espresso and pouring cold brew, they wanted more control over the coffee itself, so they fired up a roaster of their own and started Red Day Coffee Company as a second venture — beans roasted just blocks from the original shop. Hawk Zephier, who started out behind the espresso machine as a Grind House barista, now leads the roasting.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eRed Day is rooted on the Yankton Sioux Reservation, and the Spotted Eagles built it around a gap they saw clearly: there are very few Native American–owned coffee roasters in South Dakota, and fewer still operating on a reservation. That identity isn't just a backstory — it shapes the coffee. The team is working to fuse coffee with northern Indigenous flavor traditions, experimenting with regional ingredients like chokecherry and other plants their tribe has used for generations.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eSourcing, for Red Day, is about more than picking good green beans. Kip Spotted Eagle has talked about wanting to build direct relationships with Indigenous coffee farmers abroad — in places like Guatemala, where Indigenous growers are deeply woven into the coffee trade — so the line from farmer to roaster feels like a human connection, not just a supply chain.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eWhy we carry it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3 print:block print:space-y-1\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eMiriam, our manager, sought this roaster out herself — she wanted a genuine local partner for our coffee lineup, not another national label\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSmall-batch roasted in Wagner, South Dakota, close enough that freshness isn't a marketing claim\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eNative-owned and community-rooted, founded by Kip and Amelia Spotted Eagle on the Yankton Sioux Reservation\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBuilt with real ambition: fusing Indigenous flavor traditions into the coffee and working toward direct trade with Indigenous farmers overseas\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBacks a small crew hoping to grow into a steady source of local jobs and a point of pride for their community\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eEvery bag carries a place and a name behind it, not just a roast date\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eThe roaster\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3 print:block print:space-y-1\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCompany: Red Day Coffee Company\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLocation: Wagner, South Dakota (Yankton Sioux Reservation)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eFounded by: Kip and Amelia Spotted Eagle (also owners of Grind House 46)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLead Roaster: Hawk Zephier\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eApproach: Small-batch roasting, sourced beans fused with Indigenous flavor traditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Red Day Coffee Co","offers":[{"title":"Default Title","offer_id":49489790238948,"sku":"35803","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/red-day-end-of-the-camp.jpg?v=1784823109"},{"product_id":"chokecherry-eyes","title":"Chokecherry Eyes","description":"\u003cdiv\u003e\u003cb\u003eLight Roast\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEthiopia\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eNotes:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eRipe Fruit, Tart Berries\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003e\u003cbr\u003eWhole Bean\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003e12 oz Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eRed Day Coffee Company\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eSome coffee travels thousands of miles before it ever reaches a cup. Ours doesn't have to travel far at all — it's roasted a few blocks from where it's poured, in Wagner, South Dakota, by people who wanted more say over what ends up in every bag.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eThe details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eRed Day Coffee Company grew out of Grind House 46, the Wagner coffee shop Kip and Amelia Spotted Eagle have run for the past four years. After years of pulling espresso and pouring cold brew, they wanted more control over the coffee itself, so they fired up a roaster of their own and started Red Day Coffee Company as a second venture — beans roasted just blocks from the original shop. Hawk Zephier, who started out behind the espresso machine as a Grind House barista, now leads the roasting.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eRed Day is rooted on the Yankton Sioux Reservation, and the Spotted Eagles built it around a gap they saw clearly: there are very few Native American–owned coffee roasters in South Dakota, and fewer still operating on a reservation. That identity isn't just a backstory — it shapes the coffee. The team is working to fuse coffee with northern Indigenous flavor traditions, experimenting with regional ingredients like chokecherry and other plants their tribe has used for generations.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003eSourcing, for Red Day, is about more than picking good green beans. Kip Spotted Eagle has talked about wanting to build direct relationships with Indigenous coffee farmers abroad — in places like Guatemala, where Indigenous growers are deeply woven into the coffee trade — so the line from farmer to roaster feels like a human connection, not just a supply chain.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eWhy we carry it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3 print:block print:space-y-1\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eMiriam, our manager, sought this roaster out herself — she wanted a genuine local partner for our coffee lineup, not another national label\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSmall-batch roasted in Wagner, South Dakota, close enough that freshness isn't a marketing claim\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eNative-owned and community-rooted, founded by Kip and Amelia Spotted Eagle on the Yankton Sioux Reservation\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBuilt with real ambition: fusing Indigenous flavor traditions into the coffee and working toward direct trade with Indigenous farmers overseas\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBacks a small crew hoping to grow into a steady source of local jobs and a point of pride for their community\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eEvery bag carries a place and a name behind it, not just a roast date\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\" dir=\"ltr\"\u003e\u003cstrong\u003eThe roaster\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\" class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3 print:block print:space-y-1\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCompany: Red Day Coffee Company\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLocation: Wagner, South Dakota (Yankton Sioux Reservation)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eFounded by: Kip and Amelia Spotted Eagle (also owners of Grind House 46)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eLead Roaster: Hawk Zephier\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eApproach: Small-batch roasting, sourced beans fused with Indigenous flavor traditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Red Day Coffee Co","offers":[{"title":"Default Title","offer_id":49489790370020,"sku":"35802","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/red-day-chokecherry.jpg?v=1784823122"},{"product_id":"highlander-grogg-flavored-coffee-whole-bean","title":"Highlander Grogg Flavored Coffee - Whole Bean","description":"\u003cp\u003e\u003cstrong\u003eDark Canyon's best-selling coffee, and it's easy to see why.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHighlander Grogg blends butterscotch, French vanilla, and Irish crème flavoring into a smooth, aromatic coffee that reads more like a treat than a straightforward cup of coffee. It's flavored with extracts rather than syrups or oils, so the sweetness stays light and the cup stays clean. This is the coffee Dark Canyon customers come back for — it routinely sells out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy we love it at Berry + Basil\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDark Canyon's #1 best-selling flavored coffee\u003c\/li\u003e\n\u003cli\u003eButterscotch, French vanilla, and Irish crème in one aromatic blend\u003c\/li\u003e\n\u003cli\u003eFlavored with extracts, not oils — smooth and clean, not syrupy\u003c\/li\u003e\n\u003cli\u003eGreat as an everyday treat or a low-key dessert coffee\u003c\/li\u003e\n\u003cli\u003eWhole bean, so you can grind it fresh at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFlavor: Butterscotch, French vanilla, Irish crème\u003c\/li\u003e\n\u003cli\u003eFormat: Whole bean\u003c\/li\u003e\n\u003cli\u003eRoasted by: Dark Canyon Coffee Company, Rapid City, SD\u003c\/li\u003e\n\u003cli\u003eBrand: Dark Canyon Coffee Company\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eOnce it's in the cup, don't expect the bag to last long.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dark Canyon Coffee Company","offers":[{"title":"Default Title","offer_id":49620974272740,"sku":"40504","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0437\/2925\/6603\/files\/Dark-Canyon-Highlander-Grogg_21814a36-9bbe-4d96-a549-d4b6b2a16bbe.jpg?v=1786379441"}],"url":"https:\/\/berryandbasil.com\/collections\/coffee.oembed?page=2","provider":"berry + basil","version":"1.0","type":"link"}